A Chef's Life

Persimmon Style

Passport Season 5 Episode 7 | 24m 32s Video has closed captioning.

On a short hiatus from the book tour, Vivian takes the twins to pick persimmons off Mrs. Betty’s tree and learns about the different varieties of the fruit. She then takes that knowledge to Atlanta where an event called “Hired Guns” pits chefs and their dishes against each other. Back in Kinston, Vivian gets a pudding lesson from chef Bill Smith of Crook’s Corner in Chapel Hill.

Aired: 11/18/17

Expires: 12/04/20

Rating: TV-G

Problems Playing Video? | Closed Captioning

Get to Know Vivian Howard

A Chef's Life

Get to Know Vivian Howard

Discover how James-Beard-nominated chef Vivian Howard is exploring classic Southern ingredients. Get recipes from the show featured at Chef & The Farmer.

Meet Vivian